We know you've been waiting—it's that time of year again! Our fresh-squeezed kabosu sour is here!
Add two halves and one whole kabosu. Visit Shin Hinomototo enjoy a refreshing kabosu sour.
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We have craft beer!
You can enjoy “Yona Yona Ale” at Shin Hinomotoin the Red Brick Arch in Yurakucho. Raise a glass with fresh seafood delivered straight from Toyosu Market and craft beer!
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Autumn is here. Fresh, in-season Pacific saury from Toyosu Market!
Seasonal Pacific saury has arrived from Toyosu Market. Come enjoy the flavors of fall and delicious sake at Shin Hinomoto, located under the red brick arch in Yurakucho.
A hearty serving of tuna cheek. Garlic steak from Shin Hinomoto
We’ve turned the “cheek”—a rare cut of tuna sourced from the Toyosu Market—into a savory garlic steak. Served beneath the red-brick arches of Yurakucho, this is a hearty dish unique to Shin Hinomoto.
After the Obon holiday, let's toast with some crispy, piping-hot scallop tempura!
After the Obon holiday, enjoy crispy tempura made with scallops fresh from the Toyosu Market. We look forward to seeing you under the red-brick arch in Yurakucho, just a short walk from Ginza and Marunouchi.
Let's meet in Yurakucho after the typhoon passes!
In Yurakucho, now that the typhoon has passed, please enjoy a dish unique to Shin Hinomoto.
News: Closed for Obon on Saturday, August 15 | Shin Hinomoto
Shin Hinomotowill be closed on Saturday, August 15, in observance of Obon. Please be aware of this if you are visiting the Yurakucho, Ginza, or Marunouchi areas.
Freshly delivered from Toyosu: winter’s king, yellowtail, and large, charcoal-grilled oysters. Savor the finest seasonal flavors under the Yurakucho overpass.
Premium yellowtail sashimi delivered straight from Toyosu Market and plump oysters grilled over charcoal. Enjoy the seasonal delicacies of Yurakucho, carefully selected by Andy, under the red-brick viaduct.
The official website for Shin Hinomoto (Andy's Shop) has finally been redesigned! Bringing Yurakucho's traditions to the world
The official website of " Shin Hinomoto," a beloved restaurant located beneath the red-brick arches in Yurakucho, has been redesigned. Experience online the finest fresh fish selected by Andy in Toyosu, along with the restaurant’s 80-year history.
A Supreme Retreat Shin Hinomoto ucho and Shin Hinomoto: Handmade Chocolate Cake and Rare Geisha Coffee
Enjoy a luxurious coffee break Shin Hinomoto, located beneath the red-brick arches in Yurakucho. We’re pleased to introduce a special pairing of our homemade chocolate cake and rare Geisha coffee.
Andy’s Special Café, “ Shin Hinomoto,” Opens for a Limited Time Under the Red Brick Viaduct in Yurakucho
For 40 years, Shin Hinomoto has known Toyosu Market inside and out. He's hosting a one-month pop-up cafe. Enjoy a special moment in Yurakucho's nostalgic space.
Fusion of Tradition and Digital: Welcome to Our New Website
A new chapter in Yurakucho's history, spanning since 1946. Shin Hinomoto (Andy's) official website has reopened with a fresh new look.
February 2026: Beneath the Yurakucho Overpass, Early Spring's Breath and Winter's Luxury
Calendar-wise, it's spring. At Toyosu Market, lingering winter flavors and early spring harbingers are beginning to appear. This month, we bring you recommended fresh fish and the vibrant energy of Yurakucho.
January 2026: Toyosu Market in the New Year and the Ultimate Winter Delicacies
Happy New Year. Winter yellowtail, cod milt, king crab. Introducing the finest winter delicacies, direct from Toyosu Market, to celebrate the dawn of 2026.