Bluefin tuna otoro served as a steak!
Andy's Shin Hinomoto Andy's Shin Hinomoto

Bluefin tuna otoro served as a steak!

Indulge in a steak made from the finest bluefin tuna otoro. A flavor unique to Shin Hinomotoin Yurakucho. Enjoy its savory aroma and melt-in-your-mouth richness.

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Sports Day and Boston Bluefin Tuna
Andy's Shin Hinomoto Andy's Shin Hinomoto

Sports Day and Boston Bluefin Tuna

Sashimi made from Boston-sourced bluefin tuna (chutoro). Please enjoy the sweetness of the fat and the rich umami flavor of the bluefin tuna.

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Fried Stream Crabs!
Andy's Shin Hinomoto Andy's Shin Hinomoto

Fried Stream Crabs!

Crispy and aromatic deep-fried river crabs. Enjoy the seasonal flavors of Toyosu Market at Shin Hinomoto, located at the Red Brick Arch in Yurakucho.

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Hokkaido Salmon with Lemon Butter
Andy's Shin Hinomoto Andy's Shin Hinomoto

Hokkaido Salmon with Lemon Butter

Hokkaido salmon from Toyosu Market, served with refreshing lemon and rich butter. Enjoy Shin Hinomoto’s signature seafood dishes in Yurakucho.

Post URL Slug: hokkaido-salmon-lemon-butter

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 We have craft beer!
Andy's Shin Hinomoto Andy's Shin Hinomoto

We have craft beer!

You can enjoy “Yona Yona Ale” at Shin Hinomotoin the Red Brick Arch in Yurakucho. Raise a glass with fresh seafood delivered straight from Toyosu Market and craft beer!

Post URL Slug: yonayona-ale-yurakucho

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Freshly delivered from Toyosu: winter’s king, yellowtail, and large, charcoal-grilled oysters. Savor the finest seasonal flavors under the Yurakucho overpass.

Freshly delivered from Toyosu: winter’s king, yellowtail, and large, charcoal-grilled oysters. Savor the finest seasonal flavors under the Yurakucho overpass.

Premium yellowtail sashimi delivered straight from Toyosu Market and plump oysters grilled over charcoal. Enjoy the seasonal delicacies of Yurakucho, carefully selected by Andy, under the red-brick viaduct.

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