Menu
The finest fresh fish and vegetables, sourced directly from Toyosu Market each morning by owner Andy.
To ensure we serve the freshest seasonal ingredients, this menu is for reference only; the items and prices are subject to change daily. Please feel free to ask our staff for today’s specials and further details.
Enjoy the freshest produce in the Ginza and Marunouchi areas right under the Yurakucho overpass.
Local Specialties & Premium Products
A luxurious dish we confidently recommend.
King crab
*You can choose between large and small sizes.
sashimi
Direct from Toyosu Market. A platter featuring the day's finest ingredients.
Assorted Sashimi Platter
Single items (Tuna, Medium fatty tuna, Red sea bream, Striped jack, etc.)
Ceramics
Slow-roasted to lock in the natural flavors of the ingredients.
Today's Grilled Fish
Whole dried squid
Salt-Grilled Scallops
Silver cod with miso glaze
Grilled Tuna Collar
Salt-Grilled Shrimp
Ray
Tempura
Crispy batter-fried seasonal delicacies.
Assorted Tempura Platter
Assorted Vegetable Tempura Platter
Shrimp Tempura
Pumpkin Tempura
Stir-fries & Small Plates
Butter-fried Sea Bream
Scallops with Butter
Asparagus Butter
Butter-fried king oyster mushrooms
Special Jumbo Dumplings
Seafood Pancake
Garlic Steak of Swordfish
Hot pot dishes and noodles
A dish that warms both body and soul, crafted with meticulous attention to the broth.
Beef and Tofu
Steamed Clams with Sake
Assorted Udon
Fried food
Fried Chicken
Chicken Wing Dumplings
The butcher shop's meat cutlet
fish cake
Fried ginkgo nuts
French fries
Fried Octopus
Andy's Fish & Chips
Salad
Between courses, enjoy fresh vegetables with Japanese accents.
Roast Duck with Sliced Onions
Chilled Tomatoes
Chilled Tofu (with Shaved Bonito Flakes, Green Onions, and Ginger)
Potato Salad
Morokyu
Japanese-style rolled omelet
Spinach Salad
Shredded Japanese yam (served with nori)
Carefully selected Japanese sake and international beverages to complement seafood dishes.
Beer
Sapporo, Kirin, Asahi (draft)
Guinness (draft)
Sapporo Red Label (Bottle)
Non-alcoholic beer
Wine and plum wine
Spellbound (Bottle)
Premium Wine
House Wine (by the glass or bottle)
Plum wine
Plum Wine Soda
Glass Shochu
Stone Cellar (Sweet Potato)
sweet potato
Tomino Takayama (Sweet Potato)
Iichiko (Barley)
Shin Hinomoto (U.S.)
Shochu Mixers & Toppings
shochu
Hoppy
Soda
Fresh Grapefruit (Whole)
Fresh lemon (whole)
pickled plum
Japanese sake
Kiku-Masamune
Kubota Masumi
Yoshino River
Ichinokura
Mount Hakkai
This Month's Recommended Sake
Yamagata
Sour / Chuhai
Craft Lemon Sour
Lemon Sour (Sugar-Free)
Fresh Grapefruit Sour
Iwashita's Fresh Ginger Sour
Hoppy
Green Tea, Oolong Tea, Jasmine Tea with Soda
Spirits and Liqueurs
Yamazaki 12 Years
Johnny Walker Black 12 Year Old
Gin / Vodka
Kino-Bi Gin
Ginger Highball
Whiskey Highball
Strong Highball
Gin and Tonic / Vodka and Tonic
Whiskey and Coke
Cassis Orange / Cassis Oolong
Soft drinks
Coca-Cola / Zero
Sparkling Water
Ginger Ale
Orange juice
Mineral water
Oolong tea
Green tea
Craft beer selections from Tap Marche, meticulously curated by beer enthusiast Andy.
Craft Beer
Yona Yona Ale
A vibrant and floral aroma from Cascade hops. An American Pale Ale characterized by a lingering finish that persists until the very last sip.
The Blue Demon of India
An IPA with a distinct malt flavor that comes through amidst intense bitterness—once you get hooked, its taste becomes addictive.
Our daily menu is determined by the freshest ingredients we source each morning. Below are some examples of our seasonal specialties. For the latest offerings, please check the menu inside the restaurant or feel free to ask a staff member.
Seasonal Specialties (Examples)
※The contents change daily depending on our procurement.
Today's Special Sashimi Platter
King crab
Salt-grilled red snapper
Salt-grilled sea bream
Oyster Butter
Eel tempura
Fried Suzuki Fish
A5 Wagyu Beef and Onion Stir-Fry
Pork Kimchi
Andy's Special Fish & Chips
Butter-grilled sea bream
Asparagus and Bacon
Regarding Payment:
We kindly request payment in cash at our store.
Regarding your order:
We do not charge a table fee. Therefore, we kindly request that each guest order at least one beverage and one food item.
Regarding freshness:
All ingredients are sourced fresh daily from Toyosu Market, so the menu may change depending on availability.
